This one’s a quick vegetarian dish that uses some of the things you probably already have prepared in your fridge. I always have sweet potatoes on hand and I also just so happened to have black beans and some extra quinoa leftover from the quinoa bake so I decided to put them together to make a very tasty and meatless wrap. I sprinkled on some goat cheese and dinner was done in under 5 minutes. A perfect weeknight meal. Hopefully this gives you some wrap inspiration. Hope you’re having a wonderful weekend!