Happy Monday Guys!
Three day weekends are a thing of beauty. I’ve spent mine researching jobs, applying for jobs, and praying for a job (Ha!). But not just any job, the job that God is preparing just for me (or better yet, is preparing me for it). I also did some work for my summer research gig, and picked up brunch to go from this restaurant called Relish in Raleigh that I checked out last weekend. Their food is good!
It’s been a little while since my last Go Gymless post and I couldn’t leave you hanging. Especially not now, since this weekend marks the unofficial start to summer.
Today I’ve got a recipe for you – a marinade. I love a good marinade. You put a few ingredients together, let your meat or seafood soak up all the yummy juices, and you end up with something delicious. This particular marinade involves yuzu.